Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 161.3
Total Fat 6.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 24.5 mg
Sodium 139.4 mg
Potassium 365.8 mg
Total Carbohydrate 16.0 g
Dietary Fiber 3.1 g
Sugars 0.6 g
Protein 9.7 g
Vitamin A 7.7 %
Vitamin B-12 12.2 %
Vitamin B-6 17.0 %
Vitamin C 15.6 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 2.1 %
Copper 7.5 %
Folate 11.9 %
Iron 8.7 %
Magnesium 8.1 %
Manganese 16.9 %
Niacin 11.8 %
Pantothenic Acid 5.5 %
Phosphorus 11.9 %
Riboflavin 8.4 %
Selenium 9.1 %
Thiamin 7.4 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Karen's quick chili

View the full Karen's quick chili Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Karen's quick chili

91 calories of Ground beef, extra lean (15% fat) pan broiled, (1.25 oz)

43 calories of Chickpeas (garbanzo beans), (0.15 cup)

17 calories of Sweet Corn, Fresh, (0.13 cup)

11 calories of Red Ripe Tomatoes, (0.30 cup, chopped or sliced)

8 calories of Onions, raw, (2 tbsp chopped)


No nutrition or calorie comments found.