Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 121.7
Total Fat 4.7 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 13.5 mg
Sodium 267.2 mg
Potassium 295.8 mg
Total Carbohydrate 18.7 g
Dietary Fiber 2.3 g
Sugars 1.7 g
Protein 2.1 g
Vitamin A 45.1 %
Vitamin B-12 0.4 %
Vitamin B-6 10.2 %
Vitamin C 40.1 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 4.3 %
Copper 6.9 %
Folate 9.2 %
Iron 5.6 %
Magnesium 6.5 %
Manganese 13.2 %
Niacin 3.7 %
Pantothenic Acid 3.1 %
Phosphorus 4.3 %
Riboflavin 3.1 %
Selenium 0.9 %
Thiamin 4.7 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Spinach Soup with Apples & Leeks


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Spinach Soup with Apples & Leeks

37 calories of Baked Potato (baked potatoes), (0.33 cup)

22 calories of Butter, unsalted, (0.22 tbsp)

19 calories of Light Cream (coffee cream or table cream), (0.04 cup)

14 calories of Apples, fresh with skin, (0.22 cup, quartered or chopped)

12 calories of Leeks, (0.22 cup)

7 calories of Swanson (Organic Vegetarian Vegetable Broth), (0.44 cup)

4 calories of Broccoli Slaw (trader joes), (0.17 serving)

2 calories of Spinach, fresh, (0.33 cup)

0 calories of kosher salt, (0.06 tsp)


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