Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 102.0 | Total Fat | 0.6 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 0.0 mg |
Sodium | 642.6 mg |
Potassium | 190.6 mg |
Total Carbohydrate | 21.5 g |
Dietary Fiber | 4.1 g |
Sugars | 1.6 g |
Protein | 4.9 g |
Vitamin A | 7.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 5.4 % |
Vitamin C | 15.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 3.8 % |
Copper | 5.1 % |
Folate | 8.4 % |
Iron | 8.7 % |
Magnesium | 4.9 % |
Manganese | 9.9 % |
Niacin | 5.8 % |
Pantothenic Acid | 4.8 % |
Phosphorus | 4.6 % |
Riboflavin | 3.4 % |
Selenium | 1.0 % |
Thiamin | 3.0 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mexican Succotash
View the full Mexican Succotash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mexican Succotash
46 calories of Beans, Kidney beans dark red 3 serv can, (0.33 serving)
44 calories of Yellow Sweet Corn, Canned, (0.33 cup)
12 calories of Tomatoes, red, ripe, canned, with green chilies, (0.33 cup)
Calories per serving of Mexican Succotash
46 calories of Beans, Kidney beans dark red 3 serv can, (0.33 serving)
44 calories of Yellow Sweet Corn, Canned, (0.33 cup)
12 calories of Tomatoes, red, ripe, canned, with green chilies, (0.33 cup)
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