Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 184.9
Total Fat 12.2 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.0 g
Cholesterol 30.3 mg
Sodium 704.6 mg
Potassium 732.7 mg
Total Carbohydrate 16.5 g
Dietary Fiber 6.8 g
Sugars 1.6 g
Protein 7.5 g
Vitamin A 70.2 %
Vitamin B-12 0.4 %
Vitamin B-6 18.7 %
Vitamin C 320.9 %
Vitamin D 3.9 %
Vitamin E 18.0 %
Calcium 13.9 %
Copper 6.5 %
Folate 38.0 %
Iron 11.2 %
Magnesium 14.5 %
Manganese 27.1 %
Niacin 6.9 %
Pantothenic Acid 11.4 %
Phosphorus 15.1 %
Riboflavin 15.1 %
Selenium 9.4 %
Thiamin 10.1 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Soup

View the full Broccoli Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Soup

96 calories of Butter, salted, (13.33 grams)

56 calories of Broccoli, fresh, (0.33 bunch)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

7 calories of Chicken Stock powder (Maggi) - 1tsp or 5g, (0.67 tsp)

1 calories of Garlic, (0.17 tsp)

1 calories of Coriander leaf, dried, (0.33 tsp)

1 calories of Curry powder, (0.08 tsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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