Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 345.5
Total Fat 14.1 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.5 g
Cholesterol 37.3 mg
Sodium 974.7 mg
Potassium 585.1 mg
Total Carbohydrate 47.3 g
Dietary Fiber 3.3 g
Sugars 8.5 g
Protein 13.0 g
Vitamin A 12.3 %
Vitamin B-12 4.3 %
Vitamin B-6 13.1 %
Vitamin C 27.0 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 28.3 %
Copper 9.8 %
Folate 25.1 %
Iron 6.8 %
Magnesium 14.7 %
Manganese 7.2 %
Niacin 12.4 %
Pantothenic Acid 11.4 %
Phosphorus 41.1 %
Riboflavin 20.0 %
Selenium 7.7 %
Thiamin 7.5 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Chowder

View the full Corn Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Chowder

110 calories of Corn, sweet yellow, canned, cream style, (0.60 cup)

106 calories of American Cheese, (1 oz)

49 calories of Milk, canned, evaporated, (0.10 can (13 oz))

34 calories of Yellow Sweet Corn, Canned, (0.20 can (12 oz) yields)

29 calories of Baked Potato (baked potatoes), (0.20 potato (2-1/3" x 4-3/4"))

12 calories of Olive Oil, (0.10 tbsp)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))


No nutrition or calorie comments found.