Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 27.8
Total Fat 1.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 22.4 mg
Potassium 65.9 mg
Total Carbohydrate 3.6 g
Dietary Fiber 0.8 g
Sugars 0.0 g
Protein 0.5 g
Vitamin A 2.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 4.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.8 %
Copper 1.1 %
Folate 1.8 %
Iron 1.5 %
Magnesium 0.9 %
Manganese 2.6 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.2 %
Riboflavin 0.4 %
Selenium 0.3 %
Thiamin 1.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried Onions (Topping for Steak or Burgers)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried Onions (Topping for Steak or Burgers)

14 calories of Onions, raw, (0.25 large)

9 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.25 serving)

1 calories of Freshly cracked or ground or coarse black pepper, (0.25 tsp)


No nutrition or calorie comments found.