Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 237.0
Total Fat 14.7 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 6.1 g
Cholesterol 89.5 mg
Sodium 285.3 mg
Potassium 236.5 mg
Total Carbohydrate 6.9 g
Dietary Fiber 0.8 g
Sugars 1.9 g
Protein 17.4 g
Vitamin A 2.7 %
Vitamin B-12 27.9 %
Vitamin B-6 10.9 %
Vitamin C 15.6 %
Vitamin D 1.1 %
Vitamin E 1.2 %
Calcium 5.2 %
Copper 3.0 %
Folate 2.8 %
Iron 10.7 %
Magnesium 4.5 %
Manganese 1.2 %
Niacin 17.2 %
Pantothenic Acid 4.2 %
Phosphorus 14.3 %
Riboflavin 14.2 %
Selenium 19.7 %
Thiamin 3.6 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Meat Loaf

View the full Italian Meat Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Meat Loaf

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

18 calories of Progresso Bread Crumbs - Italian Style, (0.04 cup)

13 calories of Contadina Stewed Tomatoes, (1.33 oz)

12 calories of Egg, fresh, whole, raw, (0.17 large)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

2 calories of Bell Pepper, Green (1 medium), (0.08 serving)

2 calories of Onions, raw, (0.08 small)

0 calories of Spice World Garlic (minced, 1 tsp), (0.17 serving)


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