Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 133.8
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 1.3 mg
Sodium 288.4 mg
Potassium 465.0 mg
Total Carbohydrate 16.4 g
Dietary Fiber 1.4 g
Sugars 1.0 g
Protein 13.7 g
Vitamin A 35.5 %
Vitamin B-12 40.0 %
Vitamin B-6 12.8 %
Vitamin C 5.3 %
Vitamin D 20.0 %
Vitamin E 8.0 %
Calcium 5.1 %
Copper 4.1 %
Folate 30.6 %
Iron 14.6 %
Magnesium 9.9 %
Manganese 35.7 %
Niacin 5.0 %
Pantothenic Acid 22.5 %
Phosphorus 20.2 %
Riboflavin 100.5 %
Selenium 44.6 %
Thiamin 24.4 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Fried Rice

View the full Breakfast Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Fried Rice

72 calories of Brown Rice, medium grain, (0.33 cup)

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

2 calories of Green Onion, (0.25 oz)

0 calories of Chili Garlic Sauce, (0.50 tsp)


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