Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 133.4
Total Fat 3.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 15.4 mg
Sodium 493.8 mg
Potassium 242.4 mg
Total Carbohydrate 16.9 g
Dietary Fiber 4.8 g
Sugars 3.3 g
Protein 9.2 g
Vitamin A 14.5 %
Vitamin B-12 3.7 %
Vitamin B-6 8.2 %
Vitamin C 21.7 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 6.9 %
Copper 5.5 %
Folate 14.7 %
Iron 10.6 %
Magnesium 4.4 %
Manganese 8.9 %
Niacin 8.9 %
Pantothenic Acid 3.4 %
Phosphorus 12.5 %
Riboflavin 5.7 %
Selenium 7.8 %
Thiamin 19.4 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil, ham, tomato and vegetable soup

View the full Lentil, ham, tomato and vegetable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil, ham, tomato and vegetable soup

49 calories of Ham, regular (11% fat), (0.20 cup, diced)

23 calories of McKenzie's Vegetable Soup Mix with Tomatoes, (0.33 cup)

23 calories of Lentils, (0.10 cup)

22 calories of Progresso crushed tomatoes with added puree, (0.28 cup)

11 calories of Lentils, (0.05 cup)

2 calories of Celery, raw, (0.10 cup, diced)

2 calories of Onions, raw, (0.03 cup, chopped)

0 calories of Garlic, (0.10 clove)


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