Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 105.0 | Total Fat | 1.9 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 15.6 mg |
Sodium | 684.4 mg |
Potassium | 343.7 mg |
Total Carbohydrate | 16.5 g |
Dietary Fiber | 3.8 g |
Sugars | 12.7 g |
Protein | 6.7 g |
Vitamin A | 1.3 % | Vitamin B-12 | 20.8 % |
---|---|
Vitamin B-6 | 12.2 % |
Vitamin C | 26.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 9.4 % |
Copper | 7.7 % |
Folate | 7.3 % |
Iron | 10.2 % |
Magnesium | 6.5 % |
Manganese | 11.9 % |
Niacin | 11.0 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 12.1 % |
Riboflavin | 6.0 % |
Selenium | 14.8 % |
Thiamin | 2.8 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Healthy version of traditional New Year dish
View the full Healthy version of traditional New Year dish Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Healthy version of traditional New Year dish
45 calories of Applesauce, unsweetened, (0.44 cup)
39 calories of Pink Salmon (canned), (1 oz)
19 calories of Sauerkraut, (100 grams)
Calories per serving of Healthy version of traditional New Year dish
45 calories of Applesauce, unsweetened, (0.44 cup)
39 calories of Pink Salmon (canned), (1 oz)
19 calories of Sauerkraut, (100 grams)
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