Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 305.5
Total Fat 9.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 4.6 g
Cholesterol 7.6 mg
Sodium 548.9 mg
Potassium 669.6 mg
Total Carbohydrate 44.8 g
Dietary Fiber 10.5 g
Sugars 2.8 g
Protein 12.7 g
Vitamin A 13.7 %
Vitamin B-12 2.7 %
Vitamin B-6 41.0 %
Vitamin C 131.0 %
Vitamin D 0.0 %
Vitamin E 15.9 %
Calcium 14.3 %
Copper 22.6 %
Folate 29.9 %
Iron 17.1 %
Magnesium 21.9 %
Manganese 63.6 %
Niacin 4.7 %
Pantothenic Acid 7.4 %
Phosphorus 24.1 %
Riboflavin 14.5 %
Selenium 8.7 %
Thiamin 8.2 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea salad with feta and almonds

View the full Chickpea salad with feta and almonds Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea salad with feta and almonds

180 calories of Chickpeas (garbanzo beans), (0.63 cup)

71 calories of Almonds, (0.13 cup, sliced)

22 calories of Feta Cheese, (0.50 cubic inch)

10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4"))

8 calories of Bell Pepper - Green - 1 large (164 grams), (41 gram)

8 calories of Bell Pepper - Red - 1 large (164 gram), (41 gram(s))

7 calories of Onions, raw, (0.25 small)

3 calories of Grape Tomato (count is for 1 grape tomato), (1.50 serving)


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