Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 318.3
Total Fat 14.6 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.1 g
Cholesterol 101.8 mg
Sodium 570.8 mg
Potassium 356.9 mg
Total Carbohydrate 9.8 g
Dietary Fiber 5.5 g
Sugars 0.0 g
Protein 35.1 g
Vitamin A 8.4 %
Vitamin B-12 18.0 %
Vitamin B-6 40.6 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 20.9 %
Copper 3.2 %
Folate 4.4 %
Iron 10.1 %
Magnesium 10.2 %
Manganese 1.7 %
Niacin 68.0 %
Pantothenic Acid 13.4 %
Phosphorus 35.8 %
Riboflavin 25.1 %
Selenium 38.1 %
Thiamin 9.5 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Saute' Chicken, Artichoke & Feta

View the full Saute' Chicken, Artichoke & Feta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Saute' Chicken, Artichoke & Feta

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

99 calories of Feta Cheese, (0.25 cup, crumbled)

42 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (1 tsp)

40 calories of artichoke heart frozen (12 pieces), (1 serving)

4 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.25 serving)

3 calories of Mint, fresh (2 tbsp, or 11g), (1 tbsp)

2 calories of Lemon juice, (0.50 tbsp)


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