Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 57.2
Total Fat 1.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 5.1 mg
Sodium 533.8 mg
Potassium 262.0 mg
Total Carbohydrate 7.9 g
Dietary Fiber 2.3 g
Sugars 0.1 g
Protein 4.2 g
Vitamin A 21.4 %
Vitamin B-12 10.0 %
Vitamin B-6 6.6 %
Vitamin C 93.6 %
Vitamin D 4.2 %
Vitamin E 13.3 %
Calcium 15.5 %
Copper 3.0 %
Folate 12.5 %
Iron 5.4 %
Magnesium 5.5 %
Manganese 10.8 %
Niacin 3.6 %
Pantothenic Acid 4.1 %
Phosphorus 5.0 %
Riboflavin 9.4 %
Selenium 4.5 %
Thiamin 3.5 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Broccoli Leeks Cheese Soup

View the full Creamy Broccoli Leeks Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Broccoli Leeks Cheese Soup

17 calories of Broccoli, fresh, (0.67 cup, chopped)

14 calories of Cabot Vermont 50% Light Cheddar Cheese, (0.20 oz)

9 calories of Cornstarch, (2.33 grams)

7 calories of Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt, (0.17 leek)

6 calories of PureAlmond by Silk, (0.17 cup)

4 calories of Swanson Chicken Broth 99% Fat Free, (0.42 cup)

2 calories of Celery, raw, (0.08 cup, diced)


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