Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 739.5
Total Fat 19.4 g
Saturated Fat 8.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.6 g
Cholesterol 84.5 mg
Sodium 1,504.3 mg
Potassium 399.7 mg
Total Carbohydrate 108.9 g
Dietary Fiber 5.9 g
Sugars 10.0 g
Protein 34.0 g
Vitamin A 43.5 %
Vitamin B-12 13.9 %
Vitamin B-6 11.3 %
Vitamin C 39.4 %
Vitamin D 11.9 %
Vitamin E 2.0 %
Calcium 44.9 %
Copper 11.8 %
Folate 32.1 %
Iron 15.9 %
Magnesium 15.8 %
Manganese 27.3 %
Niacin 12.9 %
Pantothenic Acid 8.3 %
Phosphorus 35.7 %
Riboflavin 30.3 %
Selenium 11.8 %
Thiamin 31.4 %
Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Alfredo Pasta

View the full Lemon Alfredo Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Alfredo Pasta

400 calories of Pasta, cooked, (4 oz)

59 calories of Parmesan Cheese, grated, (0.13 cup)

55 calories of Peas, frozen, (0.25 package (10 oz))

53 calories of Prosciutto, (0.75 oz)

50 calories of Alfredo Sauce Mix, Durkee, (1.25 serving)

41 calories of Half and Half Cream, (0.13 cup)

39 calories of Milk, 1%, (0.38 cup)

32 calories of Olive Oil, Extra Virgin, (0.25 tbs)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

1 calories of Lemon Peel, (0.50 tbsp)

1 calories of Parsley, (0.06 cup)


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