Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 214.5
Total Fat 4.2 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.1 g
Cholesterol 59.6 mg
Sodium 763.8 mg
Potassium 382.0 mg
Total Carbohydrate 15.9 g
Dietary Fiber 2.0 g
Sugars 0.6 g
Protein 27.1 g
Vitamin A 9.6 %
Vitamin B-12 7.5 %
Vitamin B-6 32.5 %
Vitamin C 11.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 15.0 %
Copper 7.5 %
Folate 3.7 %
Iron 8.6 %
Magnesium 14.1 %
Manganese 11.3 %
Niacin 54.0 %
Pantothenic Acid 8.7 %
Phosphorus 33.5 %
Riboflavin 9.4 %
Selenium 28.2 %
Thiamin 7.8 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Enchiladas

View the full Chicken Enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Enchiladas

109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

10 calories of Tomatoes, red, ripe, canned, with green chilies, (0.28 cup)

6 calories of Soup, chicken broth, canned, less/reduced sodium, (0.38 cup)

3 calories of Onions, raw, (0.13 small)

3 calories of Cumin, ground, (0.13 tsp)

1 calories of Chili powder, (0.13 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Bay Leaf, (0.13 tsp, crumbled)

0 calories of Salt, (0.06 tsp)


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