Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 190.5
Total Fat 3.5 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 10.7 mg
Potassium 481.6 mg
Total Carbohydrate 30.3 g
Dietary Fiber 10.9 g
Sugars 0.2 g
Protein 11.0 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 6.7 %
Vitamin C 6.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 5.2 %
Copper 13.9 %
Folate 44.8 %
Iron 15.5 %
Magnesium 22.8 %
Manganese 30.4 %
Niacin 4.1 %
Pantothenic Acid 3.2 %
Phosphorus 18.6 %
Riboflavin 4.9 %
Selenium 5.9 %
Thiamin 20.5 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Soup

View the full Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Soup

152 calories of Beans, black, (0.67 cup)

20 calories of Coconut Oil, (0.17 tbsp)

9 calories of Mustard seed, yellow, (0.17 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

1 calories of Celery, raw, (0.17 stalk, medium (7-1/2" - 8" long))

1 calories of Pepper, black, (0.17 tsp)

1 calories of Jalapeno Peppers, (0.17 pepper)

1 calories of Garlic, (0.17 tsp)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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