Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 128.9 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 953.9 mg |
| Potassium | 431.8 mg |
| Total Carbohydrate | 27.8 g |
| Dietary Fiber | 6.8 g |
| Sugars | 6.2 g |
| Protein | 5.0 g |
| Vitamin A | 45.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 15.6 % |
| Vitamin C | 141.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 4.9 % |
| Copper | 5.6 % |
| Folate | 4.4 % |
| Iron | 9.1 % |
| Magnesium | 5.8 % |
| Manganese | 10.0 % |
| Niacin | 5.5 % |
| Pantothenic Acid | 3.2 % |
| Phosphorus | 6.0 % |
| Riboflavin | 2.4 % |
| Selenium | 0.9 % |
| Thiamin | 5.8 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Cauliflower Soup
View the full Roasted Cauliflower Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Cauliflower Soup
64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))
38 calories of Coliflower, raw, (150 gram(s))
15 calories of Vegetable Broth, (1 cup)
6 calories of Carrots, raw, (0.25 medium)
3 calories of Garlic, (0.75 cloves)
1 calories of Onions, raw, (0.25 slice, medium (1/8" thick))
1 calories of Nutmeg, ground, (0.06 tsp)
0 calories of Paprika, (0.03 tsp)
Calories per serving of Roasted Cauliflower Soup
64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))
38 calories of Coliflower, raw, (150 gram(s))
15 calories of Vegetable Broth, (1 cup)
6 calories of Carrots, raw, (0.25 medium)
3 calories of Garlic, (0.75 cloves)
1 calories of Onions, raw, (0.25 slice, medium (1/8" thick))
1 calories of Nutmeg, ground, (0.06 tsp)
0 calories of Paprika, (0.03 tsp)
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