Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 198.5
Total Fat 7.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 19.3 mg
Sodium 121.4 mg
Potassium 39.9 mg
Total Carbohydrate 32.2 g
Dietary Fiber 0.9 g
Sugars 19.9 g
Protein 2.1 g
Vitamin A 6.0 %
Vitamin B-12 0.2 %
Vitamin B-6 0.8 %
Vitamin C 2.0 %
Vitamin D 2.3 %
Vitamin E 1.0 %
Calcium 8.3 %
Copper 1.4 %
Folate 5.6 %
Iron 3.9 %
Magnesium 1.0 %
Manganese 4.6 %
Niacin 3.6 %
Pantothenic Acid 0.7 %
Phosphorus 3.5 %
Riboflavin 4.0 %
Selenium 6.0 %
Thiamin 6.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Flip-Flop

View the full Apple Flip-Flop Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Flip-Flop

69 calories of Granulated Sugar, (0.09 cup)

57 calories of Butter, unsalted, (0.56 tbsp)

41 calories of Flour, white, (0.09 cup)

12 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.09 cup)

11 calories of Apples, fresh with skin, (0.19 cup slices)

2 calories of Vanilla Extract, (0.16 tsp)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Salt, (0.13 dash)


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