Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 372.0
Total Fat 15.4 g
Saturated Fat 1.6 g
Polyunsaturated Fat 7.5 g
Monounsaturated Fat 4.7 g
Cholesterol 0.0 mg
Sodium 9.7 mg
Potassium 875.1 mg
Total Carbohydrate 58.8 g
Dietary Fiber 9.7 g
Sugars 7.0 g
Protein 6.6 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 5.4 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 1.8 %
Copper 13.0 %
Folate 4.1 %
Iron 3.1 %
Magnesium 6.6 %
Manganese 26.8 %
Niacin 1.7 %
Pantothenic Acid 1.2 %
Phosphorus 5.6 %
Riboflavin 1.7 %
Selenium 1.2 %
Thiamin 4.0 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Barley & apple stuffed acorn squash

View the full Barley & apple stuffed acorn squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Barley & apple stuffed acorn squash

102 calories of Walnuts, (0.13 cup, chopped)

94 calories of Barley - *raw* (Bob's Red Mill), (0.13 cup)

86 calories of Acorn Squash, Raw, 1 squash (4 inch dia), (215.50 gram(s))

40 calories of Olive Oil, (1 1tsp)

28 calories of Apples, fresh with skin, (0.50 small (2-1/2" dia) (approx 4 per lb))

26 calories of Pure Maple Syrup, 1 serving = 4 tablespoons, (0.13 serving)

0 calories of cinnamon powder, (0.25 tsp)


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