Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 285.6
Total Fat 9.4 g
Saturated Fat 2.4 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 6.2 g
Cholesterol 72.6 mg
Sodium 1,527.5 mg
Potassium 1,197.3 mg
Total Carbohydrate 21.5 g
Dietary Fiber 5.6 g
Sugars 4.8 g
Protein 30.2 g
Vitamin A 11.0 %
Vitamin B-12 18.7 %
Vitamin B-6 46.0 %
Vitamin C 41.7 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 8.9 %
Copper 26.0 %
Folate 17.2 %
Iron 17.8 %
Magnesium 14.5 %
Manganese 43.1 %
Niacin 107.1 %
Pantothenic Acid 18.3 %
Phosphorus 47.3 %
Riboflavin 20.3 %
Selenium 41.1 %
Thiamin 11.2 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in On the Border Chicken Tortilla Soup

View the full On the Border Chicken Tortilla Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of On the Border Chicken Tortilla Soup

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

35 calories of El Pollo Loco, 6 inch corn tortilla, (0.50 serving)

15 calories of Red Pack Whole Peeled Plum Tomatoes, (0.25 cup)

14 calories of Chicken Broth, (11 fl oz)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Limes, (0.50 fruit (2" dia))

2 calories of Garlic, (0.50 clove)

2 calories of Jalapeno Peppers, (0.08 cup, sliced)

0 calories of Cilantro, raw, (0.25 tbsp)

0 calories of Cilantro, raw, (0.25 tbsp)


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