Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 141.1
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 23.2 mg
Potassium 488.5 mg
Total Carbohydrate 34.6 g
Dietary Fiber 8.5 g
Sugars 6.3 g
Protein 2.2 g
Vitamin A 139.1 %
Vitamin B-12 0.0 %
Vitamin B-6 9.7 %
Vitamin C 68.8 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 6.8 %
Copper 9.3 %
Folate 12.1 %
Iron 6.1 %
Magnesium 8.4 %
Manganese 21.5 %
Niacin 3.3 %
Pantothenic Acid 2.1 %
Phosphorus 4.3 %
Riboflavin 5.2 %
Selenium 1.8 %
Thiamin 5.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Elimination diet Day 1 and 2 drink

View the full Elimination diet Day 1 and 2 drink Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Elimination diet Day 1 and 2 drink

37 calories of Apples, fresh with skin, (0.67 small (2-1/2" dia) (approx 4 per lb))

37 calories of Apples, fresh with skin, (0.67 small (2-1/2" dia) (approx 4 per lb))

34 calories of Asian Pears, (0.67 fruit 2-1/4" high x 2-1/2" dia)

12 calories of Kale, (0.33 cup, chopped)

7 calories of Cabbage, fresh, (0.33 cup, chopped)

2 calories of Spinach, fresh, (0.33 cup)

2 calories of McCormic Ground Ginger, (0.33 tsp)


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