Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 41.1
Total Fat 2.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 4.9 mg
Sodium 54.4 mg
Potassium 19.7 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.2 g
Sugars 0.3 g
Protein 1.5 g
Vitamin A 2.1 %
Vitamin B-12 0.7 %
Vitamin B-6 2.0 %
Vitamin C 5.2 %
Vitamin D 0.1 %
Vitamin E 0.2 %
Calcium 3.5 %
Copper 0.5 %
Folate 1.0 %
Iron 0.5 %
Magnesium 0.7 %
Manganese 0.9 %
Niacin 0.4 %
Pantothenic Acid 0.4 %
Phosphorus 2.6 %
Riboflavin 1.3 %
Selenium 1.0 %
Thiamin 0.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jalapeno Poppers (baked)

View the full Jalapeno Poppers (baked) Recipe & Instructions
Submitted by: MACGHARVEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jalapeno Poppers (baked)

18 calories of Cheddar Cheese, (0.04 cup, shredded)

12 calories of Cream Cheese - Neufchatel, (0.33 tbsp)

8 calories of Private Selection (Kroger) Panko Bread Crumbs, (0.04 cup)

2 calories of Jalapeno Peppers, (0.50 pepper)


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