Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 100.8
Total Fat 4.8 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 11.4 mg
Sodium 58.6 mg
Potassium 344.2 mg
Total Carbohydrate 14.9 g
Dietary Fiber 3.5 g
Sugars 2.7 g
Protein 1.9 g
Vitamin A 24.2 %
Vitamin B-12 0.2 %
Vitamin B-6 6.9 %
Vitamin C 64.1 %
Vitamin D 0.7 %
Vitamin E 1.5 %
Calcium 6.2 %
Copper 2.3 %
Folate 13.1 %
Iron 4.5 %
Magnesium 5.3 %
Manganese 11.2 %
Niacin 2.3 %
Pantothenic Acid 2.1 %
Phosphorus 3.5 %
Riboflavin 3.4 %
Selenium 1.8 %
Thiamin 4.6 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Braised cabbage with apples

View the full Braised cabbage with apples Recipe & Instructions
Submitted by: SUNNYCITY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Braised cabbage with apples

39 calories of Butter, salted, (0.38 tbsp)

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

9 calories of Apples, fresh with skin, (0.13 medium (2-3/4" dia) (approx 3 per lb))

9 calories of Spiced Apple Cider, (0.50 oz)

8 calories of Honey, (0.13 tbsp)

3 calories of Carrots, raw, (0.13 medium)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

1 calories of Caraway Seed, (0.13 tsp)

1 calories of Cider Vinegar, (0.25 tbsp)


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