Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 111.7 | Total Fat | 7.1 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 2.0 g |
| Monounsaturated Fat | 3.7 g |
| Cholesterol | 34.0 mg |
| Sodium | 1,472.8 mg |
| Potassium | 154.9 mg |
| Total Carbohydrate | 2.2 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.4 g |
| Protein | 9.7 g |
| Vitamin A | 0.5 % | Vitamin B-12 | 2.4 % |
|---|---|
| Vitamin B-6 | 8.8 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 6.3 % |
| Calcium | 0.9 % |
| Copper | 2.8 % |
| Folate | 2.0 % |
| Iron | 5.3 % |
| Magnesium | 5.4 % |
| Manganese | 10.6 % |
| Niacin | 15.9 % |
| Pantothenic Acid | 5.8 % |
| Phosphorus | 10.1 % |
| Riboflavin | 7.0 % |
| Selenium | 8.3 % |
| Thiamin | 2.6 % |
| Zinc | 6.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sue's Marinated boneless chicken thighs
View the full Sue's Marinated boneless chicken thighs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sue's Marinated boneless chicken thighs
58 calories of Canola Oil, (0.03 cup)
49 calories of Chicken Thigh, (1 unit (yield from 1 lb ready-to-cook chicken))
14 calories of Soy Sauce, (0.10 cup)
1 calories of Ginger, ground, (0.20 tsp)
Calories per serving of Sue's Marinated boneless chicken thighs
58 calories of Canola Oil, (0.03 cup)
49 calories of Chicken Thigh, (1 unit (yield from 1 lb ready-to-cook chicken))
14 calories of Soy Sauce, (0.10 cup)
1 calories of Ginger, ground, (0.20 tsp)
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