Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 163.6
Total Fat 7.4 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 55.2 mg
Sodium 254.0 mg
Potassium 76.7 mg
Total Carbohydrate 6.6 g
Dietary Fiber 0.6 g
Sugars 0.5 g
Protein 17.6 g
Vitamin A 2.3 %
Vitamin B-12 2.5 %
Vitamin B-6 1.9 %
Vitamin C 2.4 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 8.0 %
Copper 2.0 %
Folate 2.5 %
Iron 9.4 %
Magnesium 2.1 %
Manganese 5.6 %
Niacin 3.2 %
Pantothenic Acid 1.1 %
Phosphorus 5.5 %
Riboflavin 3.4 %
Selenium 4.7 %
Thiamin 5.2 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Turkey Meatloaf

View the full Italian Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Turkey Meatloaf

100 calories of Turkey, Ground turkey, 93% lean, (2.50 oz)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

14 calories of Parmesan Cheese, grated, (0.03 cup)

10 calories of Mozzarella Cheese, whole milk, (0.03 cup, shredded)

9 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.06 cup)

2 calories of Egg white, large, (0.13 serving)

1 calories of Oregano, ground, (0.13 tsp)

1 calories of Garlic, (0.13 clove)


No nutrition or calorie comments found.