Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 177.8 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 3.6 mg |
Potassium | 367.7 mg |
Total Carbohydrate | 49.9 g |
Dietary Fiber | 7.1 g |
Sugars | 25.0 g |
Protein | 2.3 g |
Vitamin A | 6.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 8.6 % |
Vitamin C | 226.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.6 % |
Calcium | 10.6 % |
Copper | 13.8 % |
Folate | 10.3 % |
Iron | 3.9 % |
Magnesium | 6.0 % |
Manganese | 1.7 % |
Niacin | 2.8 % |
Pantothenic Acid | 5.3 % |
Phosphorus | 3.1 % |
Riboflavin | 5.4 % |
Selenium | 1.2 % |
Thiamin | 10.7 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Candied Fruit Peel
View the full Candied Fruit Peel Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Candied Fruit Peel
99 calories of Granulated Sugar, (0.13 cup)
65 calories of Oranges, (0.75 large (3-1/16" dia))
16 calories of Lemons, (0.75 fruit without seeds)
0 calories of Water, tap, (0.25 cup (8 fl oz))
Calories per serving of Candied Fruit Peel
99 calories of Granulated Sugar, (0.13 cup)
65 calories of Oranges, (0.75 large (3-1/16" dia))
16 calories of Lemons, (0.75 fruit without seeds)
0 calories of Water, tap, (0.25 cup (8 fl oz))
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