Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 271.3
Total Fat 20.0 g
Saturated Fat 4.6 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.0 g
Cholesterol 374.0 mg
Sodium 433.5 mg
Potassium 410.8 mg
Total Carbohydrate 9.5 g
Dietary Fiber 2.7 g
Sugars 2.4 g
Protein 15.0 g
Vitamin A 48.1 %
Vitamin B-12 16.0 %
Vitamin B-6 12.7 %
Vitamin C 29.7 %
Vitamin D 20.0 %
Vitamin E 0.6 %
Calcium 9.6 %
Copper 4.1 %
Folate 16.6 %
Iron 17.8 %
Magnesium 4.8 %
Manganese 8.6 %
Niacin 1.8 %
Pantothenic Acid 1.2 %
Phosphorus 23.9 %
Riboflavin 22.1 %
Selenium 0.5 %
Thiamin 2.9 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini and Chevre Frittata with Fresh Herbs


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini and Chevre Frittata with Fresh Herbs

144 calories of Egg, fresh, whole, raw, (2 large)

64 calories of Bertolli EVOO (1 tbsp), (0.53 serving)

28 calories of KETO 1- Cheese Fresh Goat -Chevre 1oz, (0.40 serving)

12 calories of Onions, raw, (0.20 cup, chopped)

12 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.20 oz)

12 calories of Zucchini, (0.40 cup, sliced)

4 calories of Fresh Mint, (1.60 tbsp)

2 calories of Basil, fresh (1 leaf chopped = approx 1 tsp), (4.80 tsp)

0 calories of salt, table, (0.10 tsp)


No nutrition or calorie comments found.