Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 133.6
Total Fat 8.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 3.0 mg
Sodium 74.2 mg
Potassium 31.7 mg
Total Carbohydrate 12.8 g
Dietary Fiber 2.4 g
Sugars 7.1 g
Protein 4.0 g
Vitamin A 0.5 %
Vitamin B-12 0.4 %
Vitamin B-6 1.0 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 2.7 %
Copper 0.4 %
Folate 0.2 %
Iron 1.4 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.3 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.7 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli and Carrot Salad

View the full Broccoli and Carrot Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli and Carrot Salad

72 calories of Mayonnaise, regular (mayo), (0.05 cup)

26 calories of Raisins, Trader Joes Jumbo Raisin Medley, (0.05 cup)

10 calories of Eat Smart Broccoli Florets, (1.20 oz)

10 calories of Eat Smart Broccoli and Carrots, (1.20 oz)

9 calories of Vidalia Onion - Sweet Onion, (23 gram(s))

7 calories of Brown Cow All Natural 0% Fat Plain Greek Yogurt (1 cup), (0.05 cup)

0 calories of Distilled White Vinegar, (0.30 tbsp)


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