Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 256.1
Total Fat 2.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.4 g
Cholesterol 57.8 mg
Sodium 1,203.3 mg
Potassium 621.0 mg
Total Carbohydrate 33.2 g
Dietary Fiber 5.2 g
Sugars 16.3 g
Protein 26.9 g
Vitamin A 52.8 %
Vitamin B-12 7.3 %
Vitamin B-6 51.3 %
Vitamin C 273.1 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 13.5 %
Copper 7.3 %
Folate 10.2 %
Iron 17.3 %
Magnesium 13.5 %
Manganese 13.1 %
Niacin 63.5 %
Pantothenic Acid 13.3 %
Phosphorus 26.6 %
Riboflavin 12.9 %
Selenium 27.4 %
Thiamin 11.8 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken chili (crock pot)

View the full chicken chili (crock pot) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken chili (crock pot)

118 calories of Chicken Breast (cooked), no skin, roasted, (3.43 ounces)

77 calories of Tomatoes-Hunt's Diced Sweet Onion, (0.86 cup)

23 calories of Yellow Sweet Corn, Frozen, (0.14 cup kernels)

14 calories of Peppers, sweet, red, raw, sliced, (0.43 cup)

9 calories of Onions, raw, (0.14 cup, chopped)

7 calories of Yellow Peppers (bell peppers), (0.14 pepper, large (3-3/4" long, 3" dia))

7 calories of Chili powder, (0.29 tbsp)

5 calories of Green Peppers (bell peppers), (0.14 cup, strips)

4 calories of Garlic powder, (0.14 tbsp)

3 calories of Swanson Chicken Broth 99% Fat Free, (0.29 cup)

1 calories of Jalapeno Peppers, (0.02 cup, sliced)


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