Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 112.6
Total Fat 4.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.6 g
Cholesterol 16.3 mg
Sodium 320.8 mg
Potassium 137.3 mg
Total Carbohydrate 9.0 g
Dietary Fiber 1.0 g
Sugars 0.8 g
Protein 3.9 g
Vitamin A 23.1 %
Vitamin B-12 2.1 %
Vitamin B-6 3.6 %
Vitamin C 44.9 %
Vitamin D 4.1 %
Vitamin E 1.9 %
Calcium 1.8 %
Copper 3.9 %
Folate 6.3 %
Iron 4.5 %
Magnesium 2.7 %
Manganese 3.6 %
Niacin 5.5 %
Pantothenic Acid 1.2 %
Phosphorus 3.9 %
Riboflavin 3.0 %
Selenium 6.1 %
Thiamin 5.8 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Paper Shrimp Rolls

View the full Rice Paper Shrimp Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Paper Shrimp Rolls

35 calories of Sesame Oil, (0.29 tbsp)

30 calories of Vermicelli, (0.29 oz)

23 calories of rice paper, 1 roll, (1 serving)

11 calories of Shrimp, raw, (2.14 small)

4 calories of Yellow Peppers (bell peppers), (0.07 pepper, large (3-3/4" long, 3" dia))

4 calories of Carrots, raw, (0.07 cup, strips or slices)

2 calories of Soy Sauce, (0.29 tbsp)

2 calories of Celery, raw, (0.11 cup, diced)

2 calories of Salsa, (0.43 tbsp)


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