Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 164.5
Total Fat 6.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.6 g
Cholesterol 173.6 mg
Sodium 534.1 mg
Potassium 312.1 mg
Total Carbohydrate 8.4 g
Dietary Fiber 2.0 g
Sugars 0.3 g
Protein 18.0 g
Vitamin A 18.8 %
Vitamin B-12 9.2 %
Vitamin B-6 12.1 %
Vitamin C 70.5 %
Vitamin D 8.7 %
Vitamin E 4.0 %
Calcium 9.4 %
Copper 2.1 %
Folate 14.2 %
Iron 6.7 %
Magnesium 4.2 %
Manganese 6.7 %
Niacin 7.6 %
Pantothenic Acid 3.5 %
Phosphorus 17.4 %
Riboflavin 15.5 %
Selenium 8.2 %
Thiamin 12.1 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Quiche

View the full Breakfast Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Quiche

63 calories of Egg, fresh, whole, raw, (0.75 extra large)

32 calories of Canadian Bacon, (0.75 slices (6 per 6-oz pkg.))

19 calories of Polenta - Trader Joe's Organic, (1 oz)

17 calories of Egg white, fresh, (1 large)

15 calories of Cabot 75% Light Vermont Cheddar (1oz), (0.25 oz)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)


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