Nutrition Facts
Servings Per Recipe: 50
Serving Size: 1 serving
Amount Per Serving
Calories 37.5
Total Fat 1.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 3.4 mg
Sodium 128.6 mg
Potassium 179.1 mg
Total Carbohydrate 7.5 g
Dietary Fiber 1.7 g
Sugars 2.8 g
Protein 2.3 g
Vitamin A 13.8 %
Vitamin B-12 0.2 %
Vitamin B-6 4.6 %
Vitamin C 69.5 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 2.8 %
Copper 2.1 %
Folate 7.9 %
Iron 2.7 %
Magnesium 3.5 %
Manganese 6.5 %
Niacin 1.7 %
Pantothenic Acid 2.5 %
Phosphorus 3.8 %
Riboflavin 4.0 %
Selenium 2.0 %
Thiamin 3.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Broccoli Salad

View the full Low Fat Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Broccoli Salad

12 calories of Broccoli, fresh, (0.48 cup, chopped)

7 calories of Grapes, (0.12 cup, seedless)

7 calories of Sour Cream, reduced fat, (0.02 cup)

6 calories of Hormel Bacon Bits, (0.24 tbsp)

5 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (0.48 tbsp)

1 calories of Onions, raw, (0.02 cup, chopped)

1 calories of Cider Vinegar, (0.03 cup)

0 calories of Splenda No Calorie Sweetener, (0.10 tsp)


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