Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 229.1
Total Fat 9.0 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 3.4 g
Cholesterol 56.7 mg
Sodium 198.3 mg
Potassium 425.9 mg
Total Carbohydrate 12.0 g
Dietary Fiber 2.6 g
Sugars 1.0 g
Protein 25.7 g
Vitamin A 0.0 %
Vitamin B-12 57.6 %
Vitamin B-6 26.2 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 3.1 %
Copper 4.7 %
Folate 5.0 %
Iron 16.1 %
Magnesium 6.1 %
Manganese 3.3 %
Niacin 29.9 %
Pantothenic Acid 3.9 %
Phosphorus 22.8 %
Riboflavin 12.2 %
Selenium 30.1 %
Thiamin 12.7 %
Zinc 27.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak Broiled with Garlic : 1 Serving

View the full Steak Broiled with Garlic : 1 Serving Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak Broiled with Garlic : 1 Serving

175 calories of Flank Steak, (4 oz)

50 calories of Arnold Select Sandwich Thins Multi Grain 1 Sandwich thin, (0.50 serving)

4 calories of Garlic, (1 clove)


No nutrition or calorie comments found.