Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 95.3
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 32.9 mg
Sodium 390.1 mg
Potassium 358.9 mg
Total Carbohydrate 5.3 g
Dietary Fiber 1.7 g
Sugars 0.8 g
Protein 15.8 g
Vitamin A 64.7 %
Vitamin B-12 3.6 %
Vitamin B-6 20.3 %
Vitamin C 42.8 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 3.6 %
Copper 3.0 %
Folate 10.1 %
Iron 5.1 %
Magnesium 7.9 %
Manganese 8.8 %
Niacin 33.8 %
Pantothenic Acid 6.6 %
Phosphorus 14.1 %
Riboflavin 6.4 %
Selenium 15.7 %
Thiamin 5.4 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken vegetable soup

View the full chicken vegetable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken vegetable soup

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

8 calories of Trader Joe's Organic Free Range Chicken Broth - Low Sodium, (0.50 cup)

7 calories of Carrots, raw, (0.25 carrot (7-1/2"))

6 calories of Broccoli, fresh, (0.25 cup, chopped)

5 calories of Trader Joe's Turkey Broth, (0.50 serving)

3 calories of Onions, raw, (0.06 large)

2 calories of Spinach, fresh, (0.25 cup)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))


No nutrition or calorie comments found.