Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 91.2
Total Fat 2.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 26.1 mg
Sodium 397.3 mg
Potassium 318.3 mg
Total Carbohydrate 21.2 g
Dietary Fiber 1.8 g
Sugars 0.7 g
Protein 7.9 g
Vitamin A 1.9 %
Vitamin B-12 1.3 %
Vitamin B-6 4.6 %
Vitamin C 7.4 %
Vitamin D 0.5 %
Vitamin E 0.6 %
Calcium 2.6 %
Copper 3.2 %
Folate 2.3 %
Iron 4.4 %
Magnesium 2.0 %
Manganese 8.8 %
Niacin 1.1 %
Pantothenic Acid 2.0 %
Phosphorus 3.0 %
Riboflavin 2.4 %
Selenium 3.2 %
Thiamin 2.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat potatoes au gratine

View the full Low fat potatoes au gratine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat potatoes au gratine

39 calories of Yam, cooked, with salt, (0.25 cup, cubes)

23 calories of Kraft Low Fat Sharp Cheddar Cheese, (0.25 serving)

14 calories of Potatoe (1 Med size Potatoe), (0.13 serving)

10 calories of Poached Egg, (0.13 large)

5 calories of Fat Free Sour Creme, (0.50 tbsp)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Garlic, (0.13 clove)

0 calories of Salt, (0.13 tsp)


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