Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 208.6
Total Fat 8.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.8 g
Cholesterol 0.0 mg
Sodium 78.9 mg
Potassium 453.3 mg
Total Carbohydrate 42.2 g
Dietary Fiber 8.5 g
Sugars 10.0 g
Protein 6.3 g
Vitamin A 195.7 %
Vitamin B-12 0.0 %
Vitamin B-6 4.6 %
Vitamin C 4.3 %
Vitamin D 12.5 %
Vitamin E 41.3 %
Calcium 16.4 %
Copper 20.8 %
Folate 8.1 %
Iron 19.3 %
Magnesium 29.4 %
Manganese 114.2 %
Niacin 4.8 %
Pantothenic Acid 8.2 %
Phosphorus 32.3 %
Riboflavin 9.4 %
Selenium 0.9 %
Thiamin 22.7 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Pumpkin Breakfast

View the full Oatmeal Pumpkin Breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Pumpkin Breakfast

77 calories of Oats, Quaker (1 cup dry oats), (40 grams)

52 calories of Almonds, (9 grams)

40 calories of Almond Breeze Almond Milk, Vanilla, (4 oz)

21 calories of Pumpkin, canned, without salt, (0.25 cup)

14 calories of Bob's Red Mill Whole Ground Flaxseed Meal (1 Serving / 2 Tbsp / 13 grams), (3 gram(s))


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