Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 289.1 | Total Fat | 6.9 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 3.4 g |
Cholesterol | 52.7 mg |
Sodium | 562.9 mg |
Potassium | 672.0 mg |
Total Carbohydrate | 27.6 g |
Dietary Fiber | 3.0 g |
Sugars | 2.1 g |
Protein | 27.9 g |
Vitamin A | 13.6 % | Vitamin B-12 | 53.5 % |
---|---|
Vitamin B-6 | 42.2 % |
Vitamin C | 75.0 % |
Vitamin D | 5.0 % |
Vitamin E | 8.5 % |
Calcium | 3.3 % |
Copper | 15.6 % |
Folate | 13.5 % |
Iron | 20.3 % |
Magnesium | 19.7 % |
Manganese | 52.3 % |
Niacin | 35.1 % |
Pantothenic Acid | 17.7 % |
Phosphorus | 36.7 % |
Riboflavin | 43.3 % |
Selenium | 56.2 % |
Thiamin | 20.5 % |
Zinc | 26.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hal's stir fry
View the full Hal's stir fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hal's stir fry
120 calories of Beef, round steak, (0.20 lb)
108 calories of Brown Rice, long grain, (0.50 cup)
20 calories of Olive Oil, (0.50 1tsp)
17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
6 calories of Mushrooms, cooked, (0.13 cup pieces)
4 calories of Soy Sauce, (0.50 tbsp)
4 calories of Garlic, (1 tsp)
3 calories of Onions, raw, (0.06 cup, sliced)
Calories per serving of Hal's stir fry
120 calories of Beef, round steak, (0.20 lb)
108 calories of Brown Rice, long grain, (0.50 cup)
20 calories of Olive Oil, (0.50 1tsp)
17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
6 calories of Mushrooms, cooked, (0.13 cup pieces)
4 calories of Soy Sauce, (0.50 tbsp)
4 calories of Garlic, (1 tsp)
3 calories of Onions, raw, (0.06 cup, sliced)
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