Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 167.2 | Total Fat | 5.7 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 2.6 g |
| Cholesterol | 8.4 mg |
| Sodium | 399.9 mg |
| Potassium | 635.9 mg |
| Total Carbohydrate | 22.2 g |
| Dietary Fiber | 2.4 g |
| Sugars | 1.4 g |
| Protein | 7.0 g |
| Vitamin A | 2.2 % | Vitamin B-12 | 2.5 % |
|---|---|
| Vitamin B-6 | 12.3 % |
| Vitamin C | 44.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.0 % |
| Calcium | 16.4 % |
| Copper | 9.5 % |
| Folate | 6.5 % |
| Iron | 6.8 % |
| Magnesium | 9.1 % |
| Manganese | 10.6 % |
| Niacin | 8.1 % |
| Pantothenic Acid | 4.4 % |
| Phosphorus | 16.9 % |
| Riboflavin | 5.0 % |
| Selenium | 5.0 % |
| Thiamin | 7.7 % |
| Zinc | 5.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Herb-Roasted New Potatoes
View the full Herb-Roasted New Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Herb-Roasted New Potatoes
95 calories of Red Potato, (136.08 grams)
49 calories of Parmesan Cheese, grated, (0.38 oz)
20 calories of Olive Oil, (0.17 tbsp)
1 calories of Oregano, ground, (0.06 tbsp)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Basil, (0.06 tbsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Herb-Roasted New Potatoes
95 calories of Red Potato, (136.08 grams)
49 calories of Parmesan Cheese, grated, (0.38 oz)
20 calories of Olive Oil, (0.17 tbsp)
1 calories of Oregano, ground, (0.06 tbsp)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Basil, (0.06 tbsp)
0 calories of Salt, (0.08 tsp)
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