Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 108.1
Total Fat 1.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 181.7 mg
Potassium 33.9 mg
Total Carbohydrate 19.2 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 2.6 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.9 %
Vitamin E 3.4 %
Calcium 1.1 %
Copper 1.8 %
Folate 9.0 %
Iron 5.3 %
Magnesium 1.5 %
Manganese 8.6 %
Niacin 5.9 %
Pantothenic Acid 1.1 %
Phosphorus 2.9 %
Riboflavin 5.6 %
Selenium 12.1 %
Thiamin 10.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb Rolls II

View the full Herb Rolls II Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb Rolls II

68 calories of Flour, white, (0.15 cup)

23 calories of Wheat flour, white, all-purpose, unenriched, (0.05 cup)

12 calories of Canola Oil, (0.10 tbsp)

3 calories of carrot baby food, (0.05 serving)

1 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.30 oz)

0 calories of Salt, (0.08 tsp)

0 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0 serving)


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