Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 238.1
Total Fat 12.5 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 45.2 mg
Sodium 699.0 mg
Potassium 289.4 mg
Total Carbohydrate 15.7 g
Dietary Fiber 6.0 g
Sugars 1.2 g
Protein 14.0 g
Vitamin A 2.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 7.2 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 5.3 %
Copper 7.8 %
Folate 11.6 %
Iron 12.0 %
Magnesium 7.0 %
Manganese 12.4 %
Niacin 3.3 %
Pantothenic Acid 1.9 %
Phosphorus 8.8 %
Riboflavin 5.5 %
Selenium 1.7 %
Thiamin 7.2 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Beans (serve with rice)

View the full Red Beans (serve with rice) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Beans (serve with rice)

90 calories of Jennie-O Turkey Lean Breakfast Sausage Link (2 links), (1 serving)

72 calories of Beans, red kidney, (0.33 cup)

10 calories of Olive Oil, (0.08 tbsp)

6 calories of Canned Tomatoes, (0.15 cup)

5 calories of Onion, cooked, fresh (all types), (0.08 cup)

3 calories of Bell Pepper Red, fresh, (9.92 gram)

1 calories of Garlic, (0.25 cloves)


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