Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 114.0
Total Fat 3.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.0 g
Cholesterol 21.2 mg
Sodium 1,000.3 mg
Potassium 450.4 mg
Total Carbohydrate 5.5 g
Dietary Fiber 0.9 g
Sugars 0.8 g
Protein 15.1 g
Vitamin A 46.0 %
Vitamin B-12 7.2 %
Vitamin B-6 13.4 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 2.4 %
Copper 9.9 %
Folate 7.5 %
Iron 6.3 %
Magnesium 4.6 %
Manganese 19.7 %
Niacin 38.0 %
Pantothenic Acid 4.4 %
Phosphorus 17.4 %
Riboflavin 7.6 %
Selenium 14.7 %
Thiamin 4.9 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken Soup

View the full Crock Pot Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken Soup

41 calories of Chicken Breast (cooked), no skin, roasted, (1.20 ounces)

9 calories of Brummel and Brown, (0.20 tbsp)

8 calories of Carrots, raw, (0.30 medium)

7 calories of White Rice, medium grain, (0.03 cup)

6 calories of Chicken Broth, (0.60 cup (8 fl oz))

3 calories of Asparagus, fresh, (0.70 spear, medium (5-1/4" to 7" long))

2 calories of Champagne, Extra Dry, Totts, (0.10 oz)

1 calories of Celery, raw, (0.30 stalk, small (5" long))

0 calories of Garlic, (0.10 clove)

0 calories of Parsley, (0.05 tbsp)


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