Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 118.0
Total Fat 2.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 4.3 mg
Potassium 311.4 mg
Total Carbohydrate 21.3 g
Dietary Fiber 5.1 g
Sugars 1.9 g
Protein 5.4 g
Vitamin A 3.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.9 %
Vitamin C 11.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 2.3 %
Copper 6.2 %
Folate 21.5 %
Iron 8.7 %
Magnesium 11.7 %
Manganese 14.2 %
Niacin 4.9 %
Pantothenic Acid 2.4 %
Phosphorus 10.2 %
Riboflavin 4.2 %
Selenium 1.4 %
Thiamin 10.4 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn and Black Bean Salad

View the full Corn and Black Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn and Black Bean Salad

57 calories of Beans, black, (0.25 cup)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

16 calories of Olive Oil, (0.13 tbsp)

2 calories of Scallions, raw, (0.06 cup, chopped)

2 calories of Lime Juice, (0.03 cup)

1 calories of Cumin seed, (0.19 tsp)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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