Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 160.2
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 1.0 mg
Sodium 326.6 mg
Potassium 78.2 mg
Total Carbohydrate 30.9 g
Dietary Fiber 0.9 g
Sugars 5.9 g
Protein 5.0 g
Vitamin A 0.1 %
Vitamin B-12 0.9 %
Vitamin B-6 1.1 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.5 %
Copper 3.3 %
Folate 13.5 %
Iron 8.5 %
Magnesium 2.9 %
Manganese 13.6 %
Niacin 13.0 %
Pantothenic Acid 2.2 %
Phosphorus 5.6 %
Riboflavin 12.7 %
Selenium 20.2 %
Thiamin 19.2 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Bread (for the Bread Machine)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Bread (for the Bread Machine)

124 calories of Wheat flour, white, bread, enriched, (0.25 cup)

18 calories of Granulated Sugar, (1.13 tsp)

10 calories of Buttermilk, lowfat, (0.10 cup)

7 calories of Margarine, 70% vegetable oil spread, (0.08 tbsp)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.13 tsp)


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