Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 255.8
Total Fat 1.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 0.7 mg
Sodium 1,416.3 mg
Potassium 758.9 mg
Total Carbohydrate 51.8 g
Dietary Fiber 14.8 g
Sugars 4.9 g
Protein 12.5 g
Vitamin A 32.9 %
Vitamin B-12 0.0 %
Vitamin B-6 11.9 %
Vitamin C 54.0 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 15.1 %
Copper 32.2 %
Folate 36.9 %
Iron 23.9 %
Magnesium 20.0 %
Manganese 30.2 %
Niacin 11.4 %
Pantothenic Acid 6.9 %
Phosphorus 24.2 %
Riboflavin 10.8 %
Selenium 3.2 %
Thiamin 17.4 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BEAN SALSA SALAD

View the full BEAN SALSA SALAD Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BEAN SALSA SALAD

57 calories of Beans, black, (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

39 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, with salt, (0.25 cup)

36 calories of Salsa, (0.50 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)

11 calories of Kraft Fat Free Italian Salad Dressing, (1.50 tbsp)

9 calories of Green Beans (snap), (0.25 cup)


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