Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 144.0
Total Fat 5.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.7 g
Cholesterol 7.5 mg
Sodium 493.7 mg
Potassium 394.3 mg
Total Carbohydrate 15.5 g
Dietary Fiber 1.7 g
Sugars 2.0 g
Protein 9.5 g
Vitamin A 9.4 %
Vitamin B-12 0.0 %
Vitamin B-6 15.6 %
Vitamin C 568.9 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 7.0 %
Copper 10.0 %
Folate 12.1 %
Iron 4.8 %
Magnesium 5.6 %
Manganese 10.9 %
Niacin 8.3 %
Pantothenic Acid 3.1 %
Phosphorus 4.5 %
Riboflavin 2.7 %
Selenium 0.8 %
Thiamin 3.5 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir-fried peppers with Cottage Cheese

View the full Stir-fried peppers with Cottage Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir-fried peppers with Cottage Cheese

50 calories of Yellow Peppers (bell peppers), (1 pepper, large (3-3/4" long, 3" dia))

45 calories of Hood Low Fat Cottage Cheese, (0.25 cup)

40 calories of Canola Oil, (1 1tsp)

9 calories of Pepperoncini, (18 gram(s))


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