Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 260.8
Total Fat 9.6 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.4 g
Cholesterol 81.5 mg
Sodium 497.8 mg
Potassium 500.9 mg
Total Carbohydrate 9.6 g
Dietary Fiber 2.2 g
Sugars 6.2 g
Protein 31.8 g
Vitamin A 19.6 %
Vitamin B-12 21.6 %
Vitamin B-6 12.4 %
Vitamin C 38.1 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 4.3 %
Copper 6.4 %
Folate 2.9 %
Iron 17.1 %
Magnesium 4.5 %
Manganese 2.6 %
Niacin 17.5 %
Pantothenic Acid 6.7 %
Phosphorus 12.9 %
Riboflavin 9.3 %
Selenium 25.2 %
Thiamin 5.6 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey & Bison Chili

View the full Turkey & Bison Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey & Bison Chili

135 calories of Ground bison (buffalo), (56.75 grams)

75 calories of Jennie-O Extra Lean Ground Turkey Breast, (2.50 oz)

22 calories of Great Value Diced Tomatoes in Tomato Juice, (0.44 cup)

11 calories of Muir Glen Organic Diced Tomatoes - No Salt Added, (0.38 serving)

8 calories of Tomato Paste, (0.06 can (6 oz))

5 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.63 serving)

4 calories of Onions, raw, (0.06 cup, chopped)


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