Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 238.1 | Total Fat | 2.4 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 98.6 mg |
Sodium | 117.9 mg |
Potassium | 940.9 mg |
Total Carbohydrate | 10.8 g |
Dietary Fiber | 0.8 g |
Sugars | 2.9 g |
Protein | 42.2 g |
Vitamin A | 10.8 % | Vitamin B-12 | 11.1 % |
---|---|
Vitamin B-6 | 57.6 % |
Vitamin C | 22.5 % |
Vitamin D | 10.8 % |
Vitamin E | 1.7 % |
Calcium | 4.1 % |
Copper | 14.9 % |
Folate | 8.4 % |
Iron | 12.2 % |
Magnesium | 16.0 % |
Manganese | 9.7 % |
Niacin | 106.8 % |
Pantothenic Acid | 24.0 % |
Phosphorus | 40.8 % |
Riboflavin | 23.8 % |
Selenium | 51.2 % |
Thiamin | 14.5 % |
Zinc | 12.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mushroom-Herb Chicken
View the full Mushroom-Herb Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mushroom-Herb Chicken
206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)
29 calories of Shallots, (4 tbsp chopped)
12 calories of Mushrooms, fresh, (56.68 grams)
9 calories of Orange Juice, (0.08 cup)
0 calories of Marjoram, dried, (0.25 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Morton Salt Substitute, (0.06 tsp)
Calories per serving of Mushroom-Herb Chicken
206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)
29 calories of Shallots, (4 tbsp chopped)
12 calories of Mushrooms, fresh, (56.68 grams)
9 calories of Orange Juice, (0.08 cup)
0 calories of Marjoram, dried, (0.25 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Morton Salt Substitute, (0.06 tsp)
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