Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 374.1
Total Fat 10.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 4.6 g
Cholesterol 65.7 mg
Sodium 572.8 mg
Potassium 429.2 mg
Total Carbohydrate 38.7 g
Dietary Fiber 4.9 g
Sugars 2.4 g
Protein 30.5 g
Vitamin A 22.7 %
Vitamin B-12 7.2 %
Vitamin B-6 37.9 %
Vitamin C 53.4 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 9.2 %
Copper 7.5 %
Folate 16.4 %
Iron 16.7 %
Magnesium 16.4 %
Manganese 122.1 %
Niacin 70.9 %
Pantothenic Acid 12.8 %
Phosphorus 27.8 %
Riboflavin 9.1 %
Selenium 38.3 %
Thiamin 15.0 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Chicken Stir-fry

View the full Garlic Chicken Stir-fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Chicken Stir-fry

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

103 calories of White Rice, long grain, cooked, (0.50 cup)

62 calories of Canola Oil, (0.50 tbsp)

30 calories of Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, (1 cup)

27 calories of Cornstarch, (7.10 grams)

21 calories of Cloves, ground, (1 tbsp)

4 calories of Soy Sauce, (0.50 tbsp)

2 calories of Fresh Chives, (2.50 tbsp chopped)

0 calories of Water, tap, (25 grams)


No nutrition or calorie comments found.