Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 399.7
Total Fat 15.1 g
Saturated Fat 8.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.1 g
Cholesterol 103.9 mg
Sodium 428.1 mg
Potassium 281.5 mg
Total Carbohydrate 60.3 g
Dietary Fiber 2.8 g
Sugars 21.3 g
Protein 7.5 g
Vitamin A 23.0 %
Vitamin B-12 3.6 %
Vitamin B-6 3.3 %
Vitamin C 1.7 %
Vitamin D 4.9 %
Vitamin E 3.4 %
Calcium 15.2 %
Copper 6.3 %
Folate 16.9 %
Iron 15.8 %
Magnesium 4.4 %
Manganese 14.0 %
Niacin 11.5 %
Pantothenic Acid 4.7 %
Phosphorus 12.8 %
Riboflavin 15.8 %
Selenium 23.6 %
Thiamin 17.5 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apricot Scones

View the full Apricot Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apricot Scones

114 calories of Butter, salted, (0.07 cup)

114 calories of Flour, white, (0.25 cup)

46 calories of Granulated Sugar, (0.06 cup)

41 calories of Apricots, dried, (0.13 cup, halves)

30 calories of Quaker Oats - Quick 1 Minute - Dry, (0.10 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

24 calories of Egg, fresh, whole, raw, (0.33 large)

7 calories of Naturally Yours Fat Free Sour Cream, (0.67 tbsp)

4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)

1 calories of Baking Powder, (0.42 tsp)

0 calories of Salt, (0.04 tsp)


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