Nutrition Facts
Servings Per Recipe: 35
Serving Size: 1 serving
Amount Per Serving
Calories 176.3
Total Fat 3.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 0.5 g
Cholesterol 1.2 mg
Sodium 332.4 mg
Potassium 204.6 mg
Total Carbohydrate 35.2 g
Dietary Fiber 3.9 g
Sugars 13.8 g
Protein 5.2 g
Vitamin A 6.8 %
Vitamin B-12 27.3 %
Vitamin B-6 46.1 %
Vitamin C 5.5 %
Vitamin D 4.1 %
Vitamin E 1.7 %
Calcium 7.0 %
Copper 9.2 %
Folate 36.0 %
Iron 15.3 %
Magnesium 11.3 %
Manganese 45.0 %
Niacin 13.7 %
Pantothenic Acid 4.2 %
Phosphorus 16.0 %
Riboflavin 27.4 %
Selenium 13.3 %
Thiamin 24.8 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Six Week Bran Muffins

View the full Six Week Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Six Week Bran Muffins

64 calories of Flour, white, (0.14 cup)

23 calories of Walnuts, (0.03 cup, chopped)

23 calories of Granulated Sugar, (0.03 cup)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

18 calories of Kellogg's All-Bran Cereal, (0.11 cup (1 serving))

12 calories of Buttermilk, lowfat, (0.03 quart)

10 calories of Ralston Purina 40% Bran Flakes Cereal (wheat bran), (0.06 cup)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of Baking Soda, (0.14 tsp)

0 calories of Salt, (0.03 tsp)


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